Giampaoli Colomba Classic Gluten Free is a 350g artisan Italian Easter cake. It brings the classic holiday tradition to people with gluten sensitivities or coeliac disease.
The classic Colomba features juicy raisins and a fragrant, citrusy crumb. It takes the iconic dove shape, symbolising peace and the arrival of spring. This makes it a centrepiece for any Easter table.
- Crafted in the traditional Colomba (dove) shape
- Made with raisins and a fragrant, citrusy crumb
- Soft and fluffy texture from a slow-rising artisanal process
- Gluten-free and suitable for sensitive diets
- Comes in an elegant gift box with a carrying handle
- 350g – ideal as an Easter gift





