Frollini Con Gocce Di Cioccolato Gluten Free – Lazzaroni 200gr

Frollini Con Gocce Di Cioccolato by Lazzaroni are gluten-free Italian shortbread biscuits filled with chocolate chips. They come from Lombardy and are loved for their buttery texture and sweet chocolate flavour. These biscuits are suitable for those with gluten intolerance.

Tasting Notes

These frollini have a rich, buttery shortbread flavour. The chocolate chips add a sweet, indulgent touch. They melt in your mouth with every bite.

Key Features

• Gluten-free certified
• Made with chocolate chips
• Classic Italian shortbread recipe
• Net weight: 200g
• Produced by Lazzaroni in Lombardy
• No artificial colours or flavours

Serving Suggestions

Enjoy these biscuits with a cup of coffee or hot chocolate. Serve them as a dessert alongside ice cream or whipped cream. They are also a great sweet snack at any time of day.

About Lazzaroni

Lazzaroni is a historic Italian biscuit maker based in Saronno, Lombardy. They have been crafting fine biscuits since 1888. Their products combine traditional Italian recipes with high-quality ingredients.