Mostaccioli and Roccocò represent the typical sweets of Christmas, especially in the regions of Southern Italy. Mostaccioli are Christmas sweets with a characteristic rhombus shape covered with an inviting dark chocolate icing.
Roccocò, a typical dessert of the Neapolitan tradition, is a tasty crunchy donut made with almonds and candied fruit. Together they represent the emblem of Christmas and there is no Christmas lunch that does not end with these tasty sweets.
Mostaccioli & Roccoco – La Casa dei Pasticci 500g
£6.99
Out of stock
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