Taralli Multicereali Senza Glutine by Fiore are gluten-free Italian taralli made with a blend of cereals. They come from the Apulia region and are perfect for those with gluten intolerance. Each tarallo is crunchy, light, and full of flavour.
Tasting Notes
These taralli have a delicately savoury flavour with a hint of multi-grain richness. They are crispy and light without being greasy. The gluten-free blend makes them satisfying for everyone.
Key Features
- Gluten-free certified
- Made with multi-grain blend
- Traditional Apulian recipe
- Net weight: 175g
- Produced by Fiore
- No artificial additives or preservatives
Serving Suggestions
Enjoy these taralli as a snack on their own. Serve them alongside cheeses and charcuterie for an Italian aperitivo spread. They are also great with dips such as hummus or olive tapenade.
About Fiore
Fiore is an Italian bakery brand from Apulia. They specialise in traditional baked goods with authentic regional recipes. Their gluten-free range lets everyone enjoy classic Italian flavours.







