Trevalli mixed cheese with porcini mushrooms is a fresh product with a creamy texture, light holes and medium maturation, obtained with 100% Italian cow and sheep milk
Food pairings
Flavored caciottas are excellent table cheeses and are often tasted sliced accompanied by a good slice of homemade bread
They are used to flavor fresh salads and as a condiment for baked first courses
They are accompanied by white wines rich in taste, but delicate