Asiago DOP is a traditional Italian cheese made from cow’s milk in the lush highlands of the Asiago Plateau. Asiago Fresco, which is soft, creamy, and mild, Protected by the DOP label, it’s crafted using time-honored methods that guarantee authenticity and quality. Whether sliced for sandwiches, grated over pasta, or served on a cheese board, Asiago brings a rich taste of Northern Italy to your table.
250gr Circa




