Bufaleggio – Casarrigoni 250g

Casarrigoni Bufaleggio is a distinctive Italian washed-rind cheese crafted from high-quality buffalo milk, delivering a rich, creamy texture and a uniquely complex flavour profile. Produced by the expert cheesemakers at Casarrigoni in partnership with the Ponte Reale dairy, this 250g bufaleggio undergoes careful aging in cellars for over 20 days, allowing its characteristic aromas to develop fully. Consequently, it has become a prized choice for those who appreciate genuinely artisan Italian cheese.

Why Choose Casarrigoni Bufaleggio?

• Made exclusively from premium buffalo milk for a richer, creamier taste
• Washed-rind aged for over 20 days for complex, developed flavours
• Crafted using traditional artisan methods by Casarrigoni
• Perfectly sized 250g portion, ideal for cheese boards or gifting
• A unique balance of tradition and innovation in Italian cheesemaking

Tasting Notes

Bufaleggio offers a pronounced, persistent, and enveloping taste with a white elastic paste that melts beautifully on the palate. Notably, the aromas of buffalo milk become more intense as the cheese ages, revealing subtle bitter notes alongside its creamy richness. Furthermore, the washed rind contributes a characteristic tang that sets Bufaleggio apart from other soft Italian cheeses. Additionally, its flavour works beautifully both on its own and paired with other foods.

Serving Suggestions

Casarrigoni Bufaleggio is ideal for cheese boards alongside honey, walnut bread, and Italian cured meats. Moreover, it pairs wonderfully with a glass of full-bodied red wine or a delicate white wine that complements its creamy depth. In fact, the cheese also melts beautifully over polenta, risotto, or bruschetta for a luxurious Italian touch.

About Casarrigoni

Casarrigoni is a respected Italian cheese producer with a long heritage of artisan cheesemaking. As a result of their expertise and commitment to quality, they create distinctive cheeses using the finest Italian milk. Additionally, their collaboration with the Ponte Reale buffalo dairy ensures that Bufaleggio benefits from the freshest, highest-quality raw materials.

Frequently Asked Questions

What is Bufaleggio?

Bufaleggio is an Italian washed-rind cheese made from buffalo milk, aged for over 20 days. It has a white elastic paste and a rich, complex flavour with pronounced aromas of buffalo milk and subtle bitter notes.

How should I serve Casarrigoni Bufaleggio?

Serve it on a cheese board with honey, walnut bread, and Italian cured meats. It also works well melted over polenta, bruschetta, or risotto, and pairs with both red and white wines.

How should I store Bufaleggio?

Store in the refrigerator, wrapped in parchment or wax paper to allow the rind to breathe. Consume within a few days of opening for the best flavour and texture.