Ribolla Gialla Collio DOC – Tenuta Stella (2019) – Friuli Venezia Giulia

Grape: Robolla Gialla.

 

The fermentation is carried out by indigenous yeasts in stainless steel tanks at controlled temperatures.

The wine is aged partly (95%) in stainless steel tank and partly (5%) in French oak barrels for eight months before being bottled.

Golden bright colour, shiny and very alive.

The scent is characterized by warm and enveloping notes of candy lemon, with a hint of lovely spiciness of white pepper blended with ripe fruit aromas, white peaches and a little bit of pineapple.

Taste is fresh and full with a beautiful mid creamy palate supported by a pleasant acidity and a fraction of tannins.

Hints of vanilla and buttery from malolactic and passage in barrique.

Great character.Organic.

Food pairing: White meat, fresh cheese like feta, buffalo mozzarella and fatty fish.