Color: straw yellow.
Bouquet: fruity floral.
Taste: dry, with good structure.
Production area: municipalities of Manciano and Capalbio (GR)
Soil: hilly clayey-calcareous.
Cultivation technique: spurred cordon.
Grapes: Trebbiano, Vermentino, Malvasia.
Vinification: fermentation and aging in stainless steel.
Contains sulfites
Produced in Italy




