– Color: Ruby red, tinged with purple
– Nose: Fragrance of blueberries, cassis and local spices
– Taste: Of medium tannins and articulated structure
Production area: Municipalities of Magliano in Toscana, Manciano and Scansano (GR)
Soil: Hilly clayey-calcareous
Cultivation technique: Spurred cordon
Grapes: Syrah in purity
Vinification: Fermentation and aging in stainless steel
Production and Packaging: 0.75 lt glass bottles
Contains sulfites
14% vol
Produced in Italy