Classic pastries of the Italian confectionery tradition, produced with selected and quality ingredients, enriched with chocolate chips. Free from palm oil, hydrogenated fats and preservatives. These fragrant and tasty macaroons are excellent on their own, but they can accompany a good espresso or dessert wines.
PRODUCT OF ABRUZZO
SOFT AMARETTI BISCUITS WITH CHOCOLATE CHIPS – BAKERY CONFECTIONERY PRODUCT – Ingredients: Apricot almond flour (apricot kernels) 30%, sugar, pasteurized EGG white, ALMOND flour 15%, chocolate flakes 8% (sugar 58%, cocoa paste 33%, low-fat cocoa powder 6.5%, anhydrous MILK fat 2%, emulsified: SOY lecithin <1%, natural vanilla flavor<1%) flavorings, honey, raising agents: ammonium bicarbonate.