Torraccia del Piantevigna – Cantine in Ghemme 2015

Colour: ruby red with orange reflections.

Bouquet: fine and pleasant, reminiscent of violet.

Taste: dry, harmonious, with a characteristic bitter aftertaste.

Suggested initial serving temperature: serve at 16-17 ° C, uncorking the bottle some time before.

Gastronomic combination: Very versatile, not only red meats, braised meats, game, well-aged cheeses, but also less structured dishes.