VERO fine-ground salt is recommended for salting pasta water and also for seasoning salads, first and second courses.
True Salt is an integral sea salt, produced in the salt pans of Trapani. It has crystals with a grain size of about 2mm and is obtained by grinding salt on salt in stainless steel presses, to maintain the natural balance of trace elements that are essential for a proper diet. In addition to sodium chloride, this salt contains a range of minerals that our bodies need. Riserva del Mare wholemeal salt has a unique and intense taste, is easily absorbed by the body, promotes alkaline pH and detoxifies. Thanks to its salting power, the quantity required is considerably lower than that of other industrial salts, thus considerably limiting the onset of certain diseases such as hypertension, arterial plaques, concentration problems, memory loss and acidosis. This salt is a gourmet product and is therefore also used by top chefs, pizza makers and bakers who select quality ingredients and raw materials for their preparations. One of the distinguishing features of whole-grain salt is its moisture content due to magnesium.