The original Millefoglie by Matilde Vicenzi. Crunchy sticks, in the most original version, of delicate pastry typical of the Italian tradition, crumbly and fragrant with all the flavor of butter.
With their delicate taste they are the ideal pastry for a pleasure break, to share with friends while sipping a tea.
WHEAT flour, sugar, BUTTER 14%, vegetable margarine (palm oil, sunflower oil, water), salt, natural flavors.
It may contain traces of NUTS, SOYA, MUSTARD.