Farfalle – Garofalo 500g

This shape of pasta is obtained by pinching a square of dough right in the centre: Garofalo brings joy and good humour to the table

They are a shape of short pasta with a smooth surface that intrigues both adults and children, perfect for simple sauces or for cold pasta salads

Garofalo Farfalle remain perfectly al dente and have a lively shape on the plate

Cooking Time: 14 minutes