All the goodness you feel A delicious filling with Raspberries, Blueberries and Black Cherries enclosed in a soft casket of shortcrust pastry. New Cuor di Bosco, a delicacy to be discovered, ideal for your breakfast or as a sweet treat between meals. Soft shortcrust pastry Raspberry, blueberry and black cherry filling The good you don’t see – This package keeps the fragrance intact and is recyclable in paper. – All our biscuits are hydrogenated fat-free and colouring-free. They are also prepared without the use of preservatives. With flour from sustainable agriculture I Cuor di Bosco are made with soft wheat from sustainable agriculture, following the 10 rules of the Carta del Mulino, the Mulino Bianco specification designed to bring quality to products, support the work of farmers and protect biodiversity. The entire supply chain is ISCC Plus certified. Find out more: mulinobianco.it/cdm
Ingredients
Wheat flour 44.7%*
Filling with berries and black cherry 30%* (sugar, raspberry puree 4.8%*, blueberry puree 3.3%*, black cherry puree 2.4%*, corn fibre, gelling agent: pectin, concentrated lemon and elderberry juice, natural flavourings)
Sugar
Sunflower oil
Butter
Fresh eggs
Skimmed milk powder
Fructose-glucose syrup
Raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, monopotassium tartrate)
Fragrances
Salt
*Percentages expressed on the finished product
May contain traces of nuts, mustard and soy
Allergens
Contains Eggs Contains Milk May Contain Mustard May Contain Soy May Contain Nuts Contains Wheat/Wheat
Additives
All our biscuits are hydrogenated fat-free and colouring-free. They are also prepared without the use of preservatives
300g