Caciocavallo is a semi-hard stretched curd cheese, produced with cow’s milk, with an oval or truncated cone shape
the flavor is intense, initially sweet and melting, more spicy as it matures, excellent cooked on the grill or fried
250gr circa
£9.50
Out of stock
Caciocavallo is a semi-hard stretched curd cheese, produced with cow’s milk, with an oval or truncated cone shape
the flavor is intense, initially sweet and melting, more spicy as it matures, excellent cooked on the grill or fried
250gr circa
Artisanal Cheese
Artisanal Cheese
Artisanal Cheese
Artisanal Cheese
Artisanal Cheese
Artisanal Cheese
Artisanal Cheese